Stefano Lubiana Primavera Pinot Noir 2024

(0)

$50.00

Primavera means spring and this wine lives up to the name. Crafted to be approachable and effortlessly enjoyable, it offers silky tannins, soft acidity, and a generous expression of fruit that makes it a pleasure from the first pour. Stefano Lubiana's Derwent Valley estate is certified biodynamic, and that care shows in the wine's natural elegance and smooth texture. A great everyday Pinot that punches above its price. Pair with pasta, roast chicken, or antipasto. Drink now through 2027.

Body Scale

Delicate

Rounded

Bold

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Estimated delivery between August 28 and August 30. Order within .

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Stefano Lubiana Primavera Pinot Noir 2024

Stefano Lubiana Primavera Pinot Noir 2024

$50.00

$50.00

Product specifications

Wine Maker

Stefano Lubiana

Year

2024

Region

Derwent Valley

Vineyard

Stefano Lubiano

Aroma

Generous red fruit, subtle earthiness.

Palette

Silky tannins with soft acidity, well-balanced fruit flavours, and medium body. Smooth and approachable, with a soft and elegant finish.

Pairings

Pairs well with roast duck, mushroom risotto, or soft cheeses, matching the wine's fruit intensity and structure.

Wine Making

Our Primavera Pinot Noir is mostly wild fermented, de-stemmed and taken off skins early to retain lots of fruit flavour. The grapes are hand picked, hand sorted and fermented with own yeasts and some whole bunches. Basket pressed after about 3 weeks. The result is a beautiful, soft red wine with natural medium body that has wonderful drinkability.

Meet the owners

Stefano Lubiana is one of the most significant names in Tasmanian wine. Fifth-generation winemaker Steve Lubiana and his wife Monique planted their Granton vineyard on the Derwent River in 1990, drawn by Tasmania's potential for serious sparkling wine. In 2013 the property became Tasmania's first certified biodynamic vineyard, and it remains one of very few in the state today. Now with son Marco carrying the family tradition into a sixth generation, Stefano Lubiana produces Pinot Noir, Chardonnay and traditional method sparkling of real depth, wines that have picked up Best Biodynamic Wine in the World honours on multiple occasions.

Stefano & Monique Lubiana — Stefano Lubiano

Derwent Valley

About the region

The Derwent Valley follows the river north from Hobart through some of Tasmania's most beautiful farming country. It's a region of contrasts, warm days, cold nights, and a long growing season that builds flavour slowly and deliberately. Home to some of Tasmania's most thoughtful producers, the Derwent Valley is known for Pinot Noir, Chardonnay and Riesling of real elegance and precision.

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