Kelvedon

Kelvedon Estate has been in the Cotton family since 1829, a working farm on Tasmania's East Coast long before grapes ever entered the picture. Viticulture only began in 1998, when the family planted their first hectare of Pinot Noir on the property's rolling hills near Swansea, overlooking Great Oyster Bay. Now in its fifth generation, Kelvedon produces Pinot Noir and Sauvignon Blanc alongside a long-standing supply arrangement that sees some of its fruit go into the celebrated House of Arras sparkling range.

Choose your own

Looking for more than a one-off bottle? 

Can't choose between multiple favourites?

Or looking to broaden your horizons?

Discover more

Every glass, a different Tasmania

Cool nights, mineral soils, and a climate winemakers elsewhere would kill for. It's why Tasmanian wine tastes the way it does, and why one variety here can taste nothing like the same variety made anywhere else.

Made in small batches, on purpose

These aren't wines built for supermarket shelves. Most come from producers making a few hundred cases a year, which means what's in stock now might not be again.

Pick a style, not just a label

Whatever you're drawn to, there's a Tasmanian producer doing it well. Explore the range and find the version that's yours.

Looking to give the extra touch

Shop our collections range

Curated Selections
Glassware
Gift Card

Recently viewed products