-
Shop
-
Region
-
Red Wine
-
White Wine
-
Sparkling
-
Curated Selections
-
Gifting
Our Producers-
A-D
-
E-L
-
M-Z
-
Shop
-
Region
-
Red Wine
-
White Wine
-
Sparkling
-
Curated Selections
-
We use cookies and similar technologies to provide the best experience on our website.
Chatto
Chatto is the very personal project of Jim Chatto, one of Australia's most respected winemakers, made in the Huon Valley alongside his day job as a senior winemaker on the mainland. Jim fell for Tasmanian Pinot Noir while working at Rosevears Estate in the late 1990s, and spent six years searching for the perfect site before planting the Isle Vineyard at Glaziers Bay in 2007, one of the most southerly vineyards in the country. Now producing up to ten expressions of Pinot Noir sourced from across the island, Chatto is proof of just how far a single-minded obsession with one variety can go.
2 products
Sort by:
2 products
The Seven Inch is Chatto's more approachable release, named after the 45rpm record format, it's made to be enjoyed now and often. Semi translucent red in the glass, with cherry, raspberry, and anise on the nose. Juicy and lively on the palate, with forest floor and spicy cedar adding intrigue, and a smooth, lively acidity on the finish. A wine that earns its place at any table. Pair with salmon, duck, or charcuterie. Drink now through 2028.
Jim Chatto makes wine with clarity and purpose, and the Isle is his benchmark expression. Dark cherry, wild strawberry, and raspberry on the nose, with a blood orange undertone that's unmistakably Chatto. Hints of spice, oak, and earth add complexity, while the palate delivers pure fruit, fine tannins, and a stony, composed tension that lingers. A wine of real character from the Huon Valley. Pair with duck, salmon, or mushroom dishes. Drink now through 2031.
Looking for more than a one-off bottle?
Can't choose between multiple favourites?
Or looking to broaden your horizons?
Every glass, a different Tasmania
Cool nights, mineral soils, and a climate winemakers elsewhere would kill for. It's why Tasmanian wine tastes the way it does, and why one variety here can taste nothing like the same variety made anywhere else.
Made in small batches, on purpose
These aren't wines built for supermarket shelves. Most come from producers making a few hundred cases a year, which means what's in stock now might not be again.
Pick a style, not just a label
Whatever you're drawn to, there's a Tasmanian producer doing it well. Explore the range and find the version that's yours.
Looking to give the extra touch
Shop our collections range
Recently viewed products
Liquor Licence Number 71110697
WARNING: Under the Liquor Licensing Act 1990 it is an offence: for liquor to be delivered to a person under the age of 18 years.
Penalty: Fine not exceeding 20 penalty units for a person under the age of 18 years to purchase liquor.
Penalty: Fine not exceeding 10 penalty units
WARNING: Under the Liquor Licensing Act 1990 it is an offence: for liquor to be delivered to a person under the age of 18 years.
Penalty: Fine not exceeding 20 penalty units for a person under the age of 18 years to purchase liquor.
Penalty: Fine not exceeding 10 penalty units
