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Fivebob
Fivebob is one small part of a much bigger working farm at Birchs Bay, on the D'Entrecasteaux Channel south of Hobart. Best known for producing much of Australia's native Tasmanian pepperberry crop under the Diemen Pepper label, the property added a vineyard in 2017 as a natural extension of its diversified, land-first approach. The wines are made in small batches, grown on a farm that also hosts an art trail, kitchen garden and orchard, real paddock-to-glass stuff.
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Magenta with a crimson edge, this wine greets the nose with green and herbaceous notes lifted florals of lavender, rosemary and river mint. On the palate, it's zippy and fresh, delivering crunchy red apple skins, sour cherries, fresh raspberries and Tasmanian pepper berries. Lip smacking acidity with crunchy berry tartness and a lovely long finish make this a standout pour.
Fivebob's Pinot Gris is a wine of real sophistication from the Huon Valley. Bright and clear with light copper hues, the nose is lifted and exotic with ripe nashi pear, freshly cut feijoas, ripe kumquats, and jasmine blossom. The palate is savoury and textured, with green pear skins, pithy acidity, ripe melons, fresh orchard fruits, ginger stem, and a hint of Turkish delight on the finish. Crunchy, unctuous, and genuinely complex. Pair with Thai cuisine, fresh crayfish, or aged soft cheese. Drink now through 2029.
Looking for more than a one-off bottle?
Can't choose between multiple favourites?
Or looking to broaden your horizons?
Every glass, a different Tasmania
Cool nights, mineral soils, and a climate winemakers elsewhere would kill for. It's why Tasmanian wine tastes the way it does, and why one variety here can taste nothing like the same variety made anywhere else.
Made in small batches, on purpose
These aren't wines built for supermarket shelves. Most come from producers making a few hundred cases a year, which means what's in stock now might not be again.
Pick a style, not just a label
Whatever you're drawn to, there's a Tasmanian producer doing it well. Explore the range and find the version that's yours.
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Liquor Licence Number 71110697
WARNING: Under the Liquor Licensing Act 1990 it is an offence: for liquor to be delivered to a person under the age of 18 years.
Penalty: Fine not exceeding 20 penalty units for a person under the age of 18 years to purchase liquor.
Penalty: Fine not exceeding 10 penalty units
WARNING: Under the Liquor Licensing Act 1990 it is an offence: for liquor to be delivered to a person under the age of 18 years.
Penalty: Fine not exceeding 20 penalty units for a person under the age of 18 years to purchase liquor.
Penalty: Fine not exceeding 10 penalty units
