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Frogmore Creek
Frogmore Creek began life as Meadowbank Estate in 2000, before a rebrand in 2012 turned it into one of the largest and most awarded cool climate wineries in Southern Tasmania. Based in the Coal River Valley just outside Hobart, the winery draws on two estate vineyards and a long-serving winemaking team, including chief winemaker Alain Rousseau, who has been with the brand for two decades. Frogmore Creek produces wine under its own label as well as the Forty-Two Degrees South range, with a "let the fruit do the talking" approach that keeps the focus on Tasmania's cool climate character.
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A blend of 70% Pinot Noir, 25% Pinot Meunier, and 5% Chardonnay from Tasmania's pristine southern growing environment, the Frogmore Creek Vintage Cuvée 2019 is a wine of genuine freshness and elegance. Ripe fruit and nuts mingle with subtle toast on the nose, leading to a creamy, refined texture on the palate. A long growing season has allowed pure fruit flavours and vibrant natural acidity to shine through. Pair with fresh oysters, light seafood, or soft cheeses. Drink now through 2029.
Frogmore Creek's Iced Riesling is something genuinely special made from grapes harvested and frozen to concentrate their natural sugars, producing a wine of extraordinary sweetness and freshness. Raw honey and lily of the valley on the nose, with crisp green pear and lychee on the palate, all balanced by a lively acidity that keeps it from ever feeling heavy. A dessert wine that earns its place at the end of any meal. Pair with fresh fruit, crème brûlée, or blue cheese. Drink now through 2032.
Looking for more than a one-off bottle?
Can't choose between multiple favourites?
Or looking to broaden your horizons?
Every glass, a different Tasmania
Cool nights, mineral soils, and a climate winemakers elsewhere would kill for. It's why Tasmanian wine tastes the way it does, and why one variety here can taste nothing like the same variety made anywhere else.
Made in small batches, on purpose
These aren't wines built for supermarket shelves. Most come from producers making a few hundred cases a year, which means what's in stock now might not be again.
Pick a style, not just a label
Whatever you're drawn to, there's a Tasmanian producer doing it well. Explore the range and find the version that's yours.
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Liquor Licence Number 71110697
WARNING: Under the Liquor Licensing Act 1990 it is an offence: for liquor to be delivered to a person under the age of 18 years.
Penalty: Fine not exceeding 20 penalty units for a person under the age of 18 years to purchase liquor.
Penalty: Fine not exceeding 10 penalty units
WARNING: Under the Liquor Licensing Act 1990 it is an offence: for liquor to be delivered to a person under the age of 18 years.
Penalty: Fine not exceeding 20 penalty units for a person under the age of 18 years to purchase liquor.
Penalty: Fine not exceeding 10 penalty units
