Bremley Gamay 2024 is a vibrant red wine from Tasmania featuring bright ruby colour and lifted aromas of raspberry, wild strawberry, violet, and soft spice. The palate delivers juicy, energetic red cherry and sour berry fruit, balanced by lively acidity and fine, gentle tannins. Subtle savoury and mineral notes add complexity, while a clean, refreshing finish showcases excellent drinkability. Lightly chilled, this Gamay is perfect for everyday enjoyment or pairing with light meals.

Gamay is having a moment in Tasmania and Sinapius's Esme Rouge is a fine example of why. Fresh wild strawberry and redcurrants on the nose, with soft tannins and a hint of spice. Medium bodied and smooth, with bright acidity that makes it equally enjoyable at room temperature or lightly chilled. A wine for those who like their reds a little lighter and a lot more fun. Pair with charcuterie, roast chicken, or mushroom dishes. Drink now through 2027.

The Rada is Stargazer's most adventurous release. A blend of Pinot Meunier, Pinot Noir, and Gamay that defies easy categorisation. Earthy, spiced, and full of character, it's the kind of wine that sparks conversation. Unique, unexpected, and genuinely exciting from one of Tasmania's most thoughtful producers. Pair with charcuterie, duck, or anything with a bit of spice. Drink now through 2028.