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Milton Riesling 2023

Milton Riesling 2023

$30.00 AUD
$30.00 AUD
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Taxes included. FREE Shipping for orders over $250.

The Milton Riesling 2023 is a fresh, vibrant expression of Tasmanian Riesling, offering delicate lime juice, rind, and citrus blossom aromatics.

On the palate, the wine reveals exceptional juicy lime flavours, carrying through to a long, crisp, and chalky finish. This Riesling is both complex and fruity, with wonderful natural acidity that gives it a refreshing edge and lingering flavours.

Ideal for pairing with Tasmanian seafood, it complements fresh oysters, Blue-eye, or Trumpeter perfectly. Enjoy young for its lively freshness, or allow it to age gracefully over the next 5+ years for added complexity.

  • East Coast
  • Ships within 24 hours

Tasting Notes

Aroma: Lime juice, lime rind, and citrus blossom.

Palate: Juicy lime flavours with a crisp, long, chalky finish.

Finish: Fresh and lingering, with a bright natural acidity and wonderful complexity.

Winemaking

The Milton Riesling 2023 is crafted from hand-harvested grapes grown in Tasmania’s cool climate, where extended ripening contributes to the vibrant acidity and intense citrus flavours. The wine is fermented in stainless steel tanks to preserve its fresh aromatics and bright fruit character.

Minimal intervention allows the purity of the fruit to shine through, while the long, chalky finish is a hallmark of the region’s distinct terroir. This Riesling is designed for both immediate enjoyment and graceful ageing.

About the Vineyard

In 1992 we set to and planted 2.5 HA in the deep red soils of our Cranbrook Syde property just across the river from our current site. This site proved problematic for frost and vigour, so we started again on the dry, rocky free draining soils on the old sheep paddock just by the cellar door. The grapes were sold to Hardy’s for a few years while we learnt a lot about viticulture and then we launched our label in 2005.
From this, we have had great success with our unique micro-climate that suits the ancient grape Pinot Noir and lately, Syrah has proven very popular. We have plantings of the aromatics, Pinot Gris, Riesling, and Gewurztraminer as well as Chardonnay.

Accolades

Gold Tasmanian Wine Show 2024

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Perfect Pairings for Every Bottle

Discover dishes that enhance the unique flavours of your wine, whether you're preparing a hearty meal, light bites, or a simple dinner. Elevate your dining experience with expert food pairings. Bon appétit!

East Coast

Spanning from St Helens in the north to Bream Creek in the south, Tasmania’s East Coast wine region is as breath-taking as it is bountiful.

Known for its milder climate compared to the rest of the state, this region offers ideal growing conditions for a wide array of grape varieties.

With over 300 hectares under vine and more than 20 producers, the East Coast is celebrated for its Pinot Noir and Chardonnay, while also producing outstanding Riesling, Pinot Gris, Sauvignon Blanc, and even Tempranillo. Surrounded by spectacular coastal scenery, this region is a haven for wine lovers seeking both beauty and quality in their glass.