Kelvedon Sauvignon Blanc 2024

(0)

$30.00

Kelvedon's Sauvignon Blanc is a wine that captures a Tasmanian summer in a glass. Zesty citrus on the nose, with subtle lychee and gooseberry adding intrigue. The palate is bright and refreshing, with clean acidity and a lively finish that makes it endlessly easy to drink. Light, approachable, and honest. A wine for warm afternoons and good company. Pair with fresh seafood, light salads, or soft cheeses. Drink now through 2026.

Body Scale

Delicate

Rounded

Bold

In stock - Ready to be shipped

Estimated delivery between August 28 and August 30. Order within .

Pay with

  • American Express
  • Apple Pay
  • Google Pay
  • Mastercard
  • PayPal
  • Shop Pay
  • Union Pay
  • Visa

Your transaction is protected with advanced security measures to keep your information confidential

Kelvedon Sauvignon Blanc 2024

Kelvedon Sauvignon Blanc 2024

$30.00

$30.00

Product specifications

Year

2024

Region

East Coast

Vineyard

Kelvedon

Aroma

Zesty citrus with subtle hints of lychee and gooseberry.

Palette

Crisp and refreshing, with balanced citrus flavours and bright acidity. Clean and fresh, with lingering citrus and tropical notes.

Pairings

Pairs well with fresh seafood or simply on its own on a warm afternoon.

Wine Making

The Kelvedon Sauvignon Blanc 2024 is crafted from carefully selected grapes grown in the cool, maritime-influenced vineyards of Tasmania. The fruit was harvested at optimal ripeness to ensure vibrant acidity and fresh fruit character.

The wine underwent cool fermentation in stainless steel to preserve the aromatic intensity and zesty flavours. With minimal intervention, the winemaking process focused on enhancing the natural fruit expression, resulting in a clean, refreshing wine that’s perfect for immediate enjoyment.

Meet the owners

Kelvedon Estate has been in the Cotton family since 1829, a working farm on Tasmania's East Coast long before grapes ever entered the picture. Viticulture only began in 1998, when the family planted their first hectare of Pinot Noir on the property's rolling hills near Swansea, overlooking Great Oyster Bay. Now in its fifth generation, Kelvedon produces Pinot Noir and Sauvignon Blanc alongside a long-standing supply arrangement that sees some of its fruit go into the celebrated House of Arras sparkling range.

Jack Cotton — Kelvedon

East Coast

About the region

Stretching from St Helens in the north to Bream Creek in the south, Tasmania's East Coast is as breathtaking as it is bountiful. A milder climate than the rest of the state, spectacular coastal scenery, and over 300 hectares under vine make this one of Tasmania's most exciting wine regions. Pinot Noir and Chardonnay are the stars, but the East Coast also turns out outstanding Riesling, Pinot Gris and Sauvignon Blanc, wines with a freshness and purity that's genuinely hard to find anywhere else.

Recently viewed products