Bellebonne Vintage Cuvée 2021

(0)

$86.00

Experience the delicate beauty of Bellebonne Vintage Cuvée 2021. This palest gold cuvée boasts a complex aroma of strawberries and cream, toasted hazelnuts, ginger spice, and honeysuckle. Indulge in its inviting and elegant qualities, perfect for any special occasion.

Body Scale

Delicate

Rounded

Bold

In stock - Ready to be shipped

Estimated delivery between August 28 and August 30. Order within .

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Bellebonne Vintage Cuvée 2021

Bellebonne Vintage Cuvée 2021

$86.00

$86.00

Product specifications

Wine Maker

Natalie Fryer

Year

2021

Region

Tamar Valley

Vineyard

Bellebonne

Aroma

Complex and inviting aromas of strawberries and cream, lightly toasted hazelnuts, ginger spice and honeysuckle.

Palette

Rich and creamy on the palate, unfurling layers of luscious, mature fruit that grow bolder with every sip. Full and elegant, with textures of fresh cream and brioche, finishing long

Pairings

Pairs well with smoked fish, oysters, or charcuterie, matching the wine's richness and toasty complexity.

Wine Making

Pure Tasmanian - 60% Chardonnay, 40% Pinot Noir sourced from a single vineyard in Pipers River. 100%barrell ferment (8+ years old) and underwent full malo. The wine has been in bottle 4 years and spent 3 months on cork.

Meet the owners

Bellebonne is the work of Natalie Fryar, known across the industry as Australia's "Sparkling Queen" after 14 years perfecting her craft at Jansz in Pipers River. She struck out on her own in 2014, selling a house and working waitressing shifts to fund her first solo vintage, and has been chasing purity and precision in Tasmanian sparkling wine ever since. Made in tiny quantities from grower fruit around Pipers River, her cuvées have picked up top honours at the Halliday Wine Awards and consistently rank among the very best sparkling wine the country produces.

Natalie Fryer — Bellebonne

Tamar Valley

About the region

The Tamar Valley is Tasmania's oldest wine region, stretching from Launceston to the Bass Strait in the state's north. Its cool maritime climate and iron-rich soils create ideal growing conditions, and the numbers speak for themselves, home to over 30 family-owned wineries, the Tamar Valley accounts for more than a third of Tasmania's total wine production. Viticulture here goes back a long way too, with the first commercial vineyard established in the mid-1800s at Windermere, its cuttings even helping establish some of South Australia's earliest vineyards. Today, the Tamar Valley is celebrated for its Pinot Noir, Chardonnay, Riesling and sparkling wines, each one reflecting the region's exceptional terroir and winemaking heritage.

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