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Fivebob
Fivebob Pinot Noir 2023
(0)
$45.00
Magenta with a crimson edge, this wine greets the nose with green and herbaceous notes lifted florals of lavender, rosemary and river mint. On the palate, it's zippy and fresh, delivering crunchy red apple skins, sour cherries, fresh raspberries and Tasmanian pepper berries. Lip smacking acidity with crunchy berry tartness and a lovely long finish make this a standout pour.
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Fivebob Pinot Noir 2023
(0)
$45.00
Magenta with a crimson edge, this wine greets the nose with green and herbaceous notes lifted florals of lavender, rosemary and river mint. On the palate, it's zippy and fresh, delivering crunchy red apple skins, sour cherries, fresh raspberries and Tasmanian pepper berries. Lip smacking acidity with crunchy berry tartness and a lovely long finish make this a standout pour.
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Product specifications
Wine Maker
Johnny Hughes
Year
2023
Region
Huon Valley
Vineyard
Fivebob
Aroma
Green and herbaceous. Lifted florals of lavender, rosemary and river mint.
Palette
Zippy and fresh. Crunchy red apple skins, sour cherries, fresh raspberries and Tasmanian pepper berries. Lip smacking acidity with crunchy berry tartness and a lovely long finish.
Pairings
Fresh burrata with prosciutto and balsamic. Roasted quail with romesco. Spaghetti a al puttanesca.
Wine Making
Destemmed, gently pressed, naturally fermented, aged in French oak.
1272 bottles.
Meet the owners
Fivebob is one small part of a much bigger working farm at Birchs Bay, on the D'Entrecasteaux Channel south of Hobart. Best known for producing much of Australia's native Tasmanian pepperberry crop under the Diemen Pepper label, the property added a vineyard in 2017 as a natural extension of its diversified, land-first approach. The wines are made in small batches, grown on a farm that also hosts an art trail, kitchen garden and orchard, real paddock-to-glass stuff.
— Fivebob
Huon Valley
About the region
Deep in Tasmania's south, the Huon Valley is one of the island's most dramatic wine regions, steep hillsides, ancient apple orchards, and a cool, wet climate that really pushes grapes to their limits. That challenge is exactly what gives the wines their intensity and character. Pinot Noir thrives here, producing wines with dark fruit, earthy complexity and a structure built for the cellar. A region for anyone after something genuinely different.
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Liquor Licence Number 71110697
WARNING: Under the Liquor Licensing Act 1990 it is an offence: for liquor to be delivered to a person under the age of 18 years.
Penalty: Fine not exceeding 20 penalty units for a person under the age of 18 years to purchase liquor.
Penalty: Fine not exceeding 10 penalty units
WARNING: Under the Liquor Licensing Act 1990 it is an offence: for liquor to be delivered to a person under the age of 18 years.
Penalty: Fine not exceeding 20 penalty units for a person under the age of 18 years to purchase liquor.
Penalty: Fine not exceeding 10 penalty units
