Farm Boy Wine

Farm Boy doesn't take itself too seriously, and that's rather the point. Made in Tasmania with a "make hay when the sun shines" attitude, it's honest, unpretentious wine meant for actual drinking rather than swirling and pondering. No frills, no nonsense, just good juice made by people who'd rather be out on the farm than fussing over a tasting note.

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Every glass, a different Tasmania

Cool nights, mineral soils, and a climate winemakers elsewhere would kill for. It's why Tasmanian wine tastes the way it does, and why one variety here can taste nothing like the same variety made anywhere else.

Made in small batches, on purpose

These aren't wines built for supermarket shelves. Most come from producers making a few hundred cases a year, which means what's in stock now might not be again.

Pick a style, not just a label

Whatever you're drawn to, there's a Tasmanian producer doing it well. Explore the range and find the version that's yours.

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