Sparkling
Tasmania has a cool climate that's often compared to Champagne, and it shows in every glass. Traditional method production, careful winemaking and producers who've spent decades getting it right have made Tasmanian sparkling wine genuinely world-class. Our collection covers every style and occasion, from vibrant non-vintage cuvées through to aged prestige releases. Whether you're celebrating something big or just opening a bottle on a Thursday, there's a Tasmanian sparkling wine for it.
26 products
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26 products
Experience the delicate beauty of Bellebonne Vintage Cuvée 2021. This palest gold cuvée boasts a complex aroma of strawberries and cream, toasted hazelnuts, ginger spice, and honeysuckle. Indulge in its inviting and elegant qualities, perfect for any special occasion.
Bellebonne's Bis NV Blanc is a Blanc de Blancs sparkling of real freshness and power. Aromatic and alive on the nose, with a palate that's fresh, focused, and driven by the purity of Chardonnay. Elegant on the finish, this ia a wine that speaks to the quality of Tasmanian cool climate fruit. Pair with fresh oysters, soft cheeses, or light canapés. Drink now.
The Moores Hill Blanc de Blancs is a beautifully crafted single vineyard Tasmanian sparkling wine, combining youthful, vibrant fruit with the complexity of extended bottle aging. Concentrated citrus and mineral aromas are complemented by sweet notes of brioche and praline, adding depth and richness to the bouquet.
On the palate, the wine is dry and mid-weight, offering generous flavours balanced by a tangy acidity that leads to a long, silky, and toasty finish.
Perfect for pairing with food, this sparkling wine has the potential to evolve gracefully over the next 3 to 5 years.
The A by Arras NV Premium Cuvée is a sparkling wine of exceptional finesse, showcasing the artistry of Tasmania’s cool-climate winemaking.
Medium straw in colour with a bright gold hue, it offers a crystal-clear appearance with fine, persistent bubbles. On the palate, indulge in opulent flavours reminiscent of lychee, butter sautéed mushroom, natural yoghurt, and fresh oyster, creating a unique and luxurious tasting experience.
The harmonious balance of rich flavours and elegant texture makes this Cuvée the perfect choice for special occasions or refined pairings.
Named after a person worth celebrating, the Milton Laura is a sparkling rosé of genuine elegance. Pale pink with fine, persistent bubbles, the palate is delightfully dry, crisp, and alive with vibrant strawberry and cherry flavours leading to a long, fine finish. From Milton's East Coast estate, this is a wine that makes every occasion feel a little more special. Pair with fresh oysters, salmon, or light canapés. Drink now through 2027.
Josef Chromy's Sparkling Rosé is youthful, vibrant, and made for sharing. Salmon pink with a lively fine bead, the nose offers crisp Granny Smith apple and fresh strawberry. The palate is clean and textured, with lifted field berry flavours carrying through to a long, fresh finish. A sparkling rosé that delivers brightness and length with every sip. Pair with fresh fruit, soft cheeses, or light canapés. Drink now.
Josef Chromy's NV Cuvée is bright, elegant, and made for sharing. Pale straw with a lively fine bead, the nose offers crisp Granny Smith apple and citrus. Crunchy green apple and lemon on the palate, complemented by subtle toasted biscuit and delicate aldehydic layering that adds depth and refinement. A sparkling wine that balances vibrancy and sophistication from one of Tasmania's great estates. Pair with fresh oysters, soft cheeses, or light canapés. Drink now.
Jansz's Premium Rosé is pure joie de vivre in a glass. Strawberries and cream, rose petals, Turkish delight, and fresh brioche on the nose with a sensory experience full of charm. The palate is rich, creamy, and textured, balanced by an elegant vibrancy and freshness that makes it impossible to put down. One of Tasmania's most beloved sparkling wines, and easy to see why. Pair with fresh strawberries, soft cheeses, or simply enjoy on its own. Drink now.
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