Bellebonne Bis NV Blanc

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$46.00

Bellebonne's Bis NV Blanc is a Blanc de Blancs sparkling of real freshness and power. Aromatic and alive on the nose, with a palate that's fresh, focused, and driven by the purity of Chardonnay. Elegant on the finish, this ia a wine that speaks to the quality of Tasmanian cool climate fruit. Pair with fresh oysters, soft cheeses, or light canapés. Drink now.

Body Scale

Delicate

Rounded

Bold

Out of stock

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$46.00

Product specifications

Wine Maker

Natalie Fryer

Year

NV

Region

Tamar Valley

Vineyard

Bellebonne

Aroma

Delicate white flowers blend with lemon curd, toasty shortbread, and white nectarine.

Palette

Elegance defined, with a fine balance of freshness and depth, bright acidity, and a gentle creaminess from lees ageing. Long finish of fresh cream and preserved lemon.

Pairings

Pairs well with fresh oysters, light canapés, or as an aperitif, matching the wine's crisp elegance.

Wine Making

Traditional method, with up to 2 years on lees. 100% Chardonnay Blan de Blancs.

At Bellebonne, Natalie Fryar’s philosophy is to capture the pristine fruit power and delicate elegance of Tasmanian produce. Each bottle is crafted to frame the fruit’s natural beauty, building longevity and complexity, and offering a sip of Tasmania’s enchanting essence.

Discover the effervescent world of Bellebonne Wines, where Natalie Fryar’s passion and the enchanting beauty of Tasmania come together in each sparkling creation.

Meet the owners

Bellebonne is the work of Natalie Fryar, known across the industry as Australia's "Sparkling Queen" after 14 years perfecting her craft at Jansz in Pipers River. She struck out on her own in 2014, selling a house and working waitressing shifts to fund her first solo vintage, and has been chasing purity and precision in Tasmanian sparkling wine ever since. Made in tiny quantities from grower fruit around Pipers River, her cuvées have picked up top honours at the Halliday Wine Awards and consistently rank among the very best sparkling wine the country produces.

Natalie Fryer — Bellebonne

Tamar Valley

About the region

The Tamar Valley is Tasmania's oldest wine region, stretching from Launceston to the Bass Strait in the state's north. Its cool maritime climate and iron-rich soils create ideal growing conditions, and the numbers speak for themselves, home to over 30 family-owned wineries, the Tamar Valley accounts for more than a third of Tasmania's total wine production. Viticulture here goes back a long way too, with the first commercial vineyard established in the mid-1800s at Windermere, its cuttings even helping establish some of South Australia's earliest vineyards. Today, the Tamar Valley is celebrated for its Pinot Noir, Chardonnay, Riesling and sparkling wines, each one reflecting the region's exceptional terroir and winemaking heritage.

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