Stargazer Tupelo 2025 Pinot Gris/Riesling/ Gewurztraminer/Pinot Blanc

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$38.00

The Tupelo is Stargazer's most adventurous white, a blend of Pinot Gris, Riesling, Gewürztraminer, and Pinot Blanc that shouldn't work as well as it does. Honeysuckle, jasmine, and dried pear on the nose, with a palate that's aromatic, textured, and genuinely surprising. A wine for the curious, one that sparks conversation and defies easy description. Pair with Thai cuisine, soft cheeses, or spiced dishes..

Body Scale

Delicate

Rounded

Bold

In stock - Ready to be shipped

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$38.00

Product specifications

Wine Maker

Samantha Connew

Year

2025

Region

Coal River Valley

Vineyard

Stargazer

Aroma

This unusual blend mirrors the famous Alsatian 'Gentil"styles marrying the body of Pinot Gris, the exuberance of Pinot Blanc with the spicy aromatics of Gewurztraminer and the finesse of Riesling. Pale yellow in colour with green flecks, the nose is perfumed and lifted showing honeysuckle and jasmine notes with dried pear spiciness and a hint of honeyed beeswax.

Palette

There is a glossy texture to the palate, with the richness framed by subtle phenolics providing both persistence and length.

Pairings

A versatile and aromatic white blend that pairs beautifully with fresh seafood, oysters, prawns, grilled fish and light summer dishes. Its floral notes and bright acidity also complement Asian-inspired cuisine, spicy flavours, fresh salads and soft cheeses.

Wine Making

With relatively normal winter rainfall, budburst commenced on cue in mid-September.
Cool spring conditions (and a frost scare on 26 October) for the next few weeks restricted rapid shoot growth until soil temperatures started to warm up in early November. Some welcome rainfall in late December kept things ticking along with warm weather conditions contributing to an early and even flowering across the Coal River Valley. The warm conditions continued through the start of 2025 with a couple of heat spurts in late January and February pushing all varieties through veraison relatively quickly. The dry and warm conditions resulted in optimal conditions across all blocks with larger than average bunch weights recorded as harvesting started in mid-March.

Meet the owners

Stargazer is the work of Samantha "Sam" Connew, a New Zealand-born winemaker who spent a decade as senior winemaker at Wirra Wirra before starting her own label in the Coal River Valley in 2013. The name pays tribute to Abel Tasman, the Dutch explorer who first connected her old home to her new one. Sam's Palisander Vineyard in Tea Tree produces Pinot Noir, Riesling and Chardonnay alongside more experimental drops like Gamay and Pinot Blanc, all farmed with a strong focus on sustainability and letting each vintage's character shine through.

Samantha Connew — Stargazer

Coal River Valley

About the region

Tucked into the valleys surrounding the historic town of Richmond, the Coal River Valley is Tasmania's sunniest wine region. Low rainfall, abundant sunshine and cooling breezes off the Tasman Sea come together to create conditions that are about as close to perfect as it gets for grape growing. It shows in the wines: Chardonnay with real texture and depth, Pinot Noir with elegance and structure, Riesling with precision, and sparkling wines that hold their own against the best in the world.

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