Pooley Pinot Noir 2024

(1)

$58.00

Limited stock left!

Pooley's Coal River Valley estate is one of Tasmania's most celebrated, and this 2024 shows exactly why. Ripe strawberries, raspberries, and violets on the nose, gentle and aromatic. The palate is rounded and firm, with black pepper and sour cherry adding a subtle spice that lifts the whole wine. Elegant, precise, and dependable. Pair with salmon, duck, or a simple roast chicken. Drink now through 2029.

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Pooley Pinot Noir 2024

Pooley Pinot Noir 2024

$58.00

$58.00

Product specifications

Wine Maker

Anna Pooley & Justin Bubb

Year

2024

Region

Coal River Valley

Vineyard

Pooley

Accolades

2023 Winery of the Year Halliday Wine Companion

Wine Making

A blend of Cooinda Vale and Butcher’s Hill with the addition of some smaller parcels of selected growers within the Coal River Valley. Wild fermentation (5% whole bunch) over 14 days then 7-day post ferment maceration. Fermentation took place in 2.5-tonne open ferment stainless steel with pumping over once per day. Matured for 11 months in French oak (10% New). A mixture of (90%) puncheons (500L) with a small portion matured in (10%) barriques (225L).

Meet the owners

Pooley Wines has been a Coal River Valley institution since 1985, when Denis and Margaret Pooley planted the first vines at Cooinda Vale. Three generations on, the family now farms two sites, Cooinda Vale and the heritage-listed Butcher's Hill at Richmond, and has built a reputation as one of the finest producers of Pinot Noir, Chardonnay and Riesling in the country. Anna Pooley, granddaughter of the founders, now leads winemaking alongside her husband Justin Bubb, carrying forward a family story built on patience, place and three generations of care.

John Pooley — Pooley

Coal River Valley

About the region

Tucked into the valleys surrounding the historic town of Richmond, the Coal River Valley is Tasmania's sunniest wine region. Low rainfall, abundant sunshine and cooling breezes off the Tasman Sea come together to create conditions that are about as close to perfect as it gets for grape growing. It shows in the wines: Chardonnay with real texture and depth, Pinot Noir with elegance and structure, Riesling with precision, and sparkling wines that hold their own against the best in the world.

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